San Marzano tomato base, fresh Stracciatella cheese, heirloom cherry tomatoes, basil oil, and micro-basil.

San Marzano tomatoes, Italian fennel sausage, mozzarella, pickled red onions, and fresh oregano.

Truffle cream, roasted oyster and shiitake mushrooms, fontina cheese, fresh thyme, and cracked black pepper.

Spicy tomato base, Ventricina salami, fresh mozzarella, dried black figs, and a balsamic glaze reduction.